ABOUT US
WE LOVE TO INNOVATE FOR PEOPLE
“Innovation arises from the core fusion of ability and passion. For over 30 years, this passion has driven us to develop customized solutions for the food service industry that offer real added value.
SILEXA, our brand and the heart of our in-house developments, is the result of this tireless innovative strength. From our headquarters in Hollabrunn, we work every day to revolutionize everyday life in the food service industry with new ideas and technologies.”
– Hermann Redl, CEO
THE REDL GROUP
OUR COMPANY
GLOBALLY NETWORKED, LOCALLY ROOTED
The Redl Group has developed from our mainstays and is characterized by the individual business divisions. Above the three subsidiaries is a strong parent company that takes care of many administrative and strategic business processes. Our experts ensure that everything runs smoothly, from accounting to marketing. They ensure that all areas of the company are optimally coordinated and that our team always has the best conditions to do its work successfully.
A STRATEGIC STEP INTO THE FUTURE
With our new building project, we pursued the goal of creating a modern and future-proof company headquarters that meets the growing requirements for production, storage and customer presentation.
SUSTAINABILITY AND EFFICIENCY
The new site, which went into operation in March 2023, sets new standards in terms of energy efficiency and sustainability. The building is powered by a powerful 220 kWp photovoltaic system and is equipped with a modern heat pump that provides both heating and cooling with over 2,500 meters of deep drilling. This makes the building particularly efficient in terms of energy consumption. In addition, the rainwater is infiltrated on the property’s own land, which also contributes to ecological sustainability.
The new site offers three times as much storage space as before and a production facility that enables us to manufacture several product series in parallel and respond to individual customer requirements. The production and office space has also been tripled, and modern social rooms create optimal working conditions. A particular highlight is the large, interactive showroom with an area of around 300 m², in which our product range is presented in various application scenarios.
- REDL TECHNOLOGIES GMBH
Distribution and wholesale internationally
Research and development of devices for the controlled dispensing of quantities
- REDL GASTROSYSTEMS GMBH
Sales and wholesale in the German DACH region
Research and development for your customized bar experience
- REDL SERVICEPARTNER GMBH
Service of Wiesheu bread ovens
Sales of Sandvik carbide tools
Service partner
OUR CUSTOMERS IN FOCUS
OUR CUSTOMERS AS LOYAL PARTNERS
Nothing is more telling than the experiences of our customers. In the following statements, you will learn first-hand how our innovative products and customized solutions revolutionize daily life in the gastronomy sector and beyond. Our customers share their success stories and demonstrate how Redl supports them in working more efficiently, saving costs, and increasing revenues – whether in small businesses or large projects worldwide.
- BERNDT QUERFELD, ENTREPRENEUR
»For the Querfeld family, there are a handful of fixed partners when opening or redesigning a venue. For beverage technology, it‘s Redl. Why? Simple: Because they are the best for us!«
- JOSH GOODMAN, CEO POURMYBEER
»We greatly value our long-standing and trustworthy collaboration with Redl. We know that every product they manufacture is made with precision and care that few can offer. We are proud to have them as a partner, and I am confident that they share this appreciation as well.«
FROM RURAL ELECTRICIAN TO MARKET LEADER FOR COMPUTERIZED DISPENSING SYSTEMS
OUR COMPANY HISTORY
TRADITION AND INNOVATION
The Redl Group has continued to develop over the decades, based on new business ideas. The company’s roots trace back to 1966 when Hermann Redl Sr. founded the company with his parents. In the early years, the focus was on electrical installation technology, radio, television technology, and the specialization in electrical appliances.
A coincidence – or perhaps a flash of inspiration – eventually led Hermann Redl Sr. to the idea of starting to distribute computerized dispensing systems. This decision proved to be groundbreaking and led to his son, Hermann Redl Jr., who had recently graduated from technical college, joining the family business.
WORLDWIDE SUCCESS WITH SILEXA
When Hermann Redl, the current CEO and creative head of the Redl Group, took over the company in 2002, a new era began. Under his leadership, innovative products and solutions were developed, gaining worldwide recognition. Today’s subsidiaries of the Redl Group, including the internationally successful brand SILEXA, are the result of this innovative strength. SILEXA is known for modern self-service solutions and dispensing systems, which are particularly popular in the hospitality industry.
Thanks to its structure and tireless innovative spirit, the Redl Group is now an internationally recognized complete solution provider for tailor-made dispensing and POS systems as well as self-service solutions. Our systems and products are in use worldwide – from local restaurants to major international projects.
Nomination
Icon of the Seas
Completion
Groundbreaking ceremony
Change of name
RedlCare
Milestone MSC
Growler Filler
PourMyBeer
Line Cleaner
Diversification
Customer loyalty
Cocktail Jukebox
Establishment
Development department
Certificate
Ciao Agip
Cash register systems
Generation change
Change of location
Start with dispensing systems
Foundation
WHAT'S NEW AT REDL?
NEWS
REDL CORPORATE
When technology meets teamwork and cocktails
REDL CORPORATE
Successful trade fair appearance at drinktec 2025 in Munich
REDL CORPORATE
Fresh stone-baked pizza meets gin & spritz
MORE SPACE FOR VISIONS
OUR COMPANY HEADQUARTERS
A STRATEGIC STEP INTO THE FUTURE
With our new building project, we pursued the goal of creating a modern and future-proof company headquarters that meets the growing requirements for production, storage and customer presentation.
SUSTAINABILITY AND EFFICIENCY
The new location, which commenced operations in March 2023, sets new standards in terms of energy efficiency and sustainability. The building is powered by a robust 220 kWp photovoltaic system and is equipped with a modern heat pump that utilizes over 2,500 meters of deep drilling to provide both heating and cooling. This makes the building particularly energy-efficient. Additionally, rainwater is drained onto the property itself, which also contributes to ecological sustainability.
The new location offers three times as much storage space as before and a production facility that enables us to manufacture multiple product lines in parallel and respond individually to customer requests. The production and office areas have also been tripled, and modern social spaces provide optimal working conditions. A special highlight is the large, interactive showroom covering approximately 300 square meters, in which our product range is presented in various application scenarios.
