A café or bakery runs best when everything runs smoothly – from the cash register to serving drinks and preparing coffee. Our solutions automate processes, speed up orders and ensure consistently high quality. Whether perfectly tapped drinks or freshly brewed
Coffee at the touch of a button – less waiting time means more sales and satisfied guests. This leaves more time for the essentials: first-class service and a great taste experience.
We offer versatile solutions that make day-to-day work in cafés and bakeries more efficient and improve service. Our TiPOS Gastro Pro POS system is specially tailored to the requirements of bakery operations.
One of the biggest challenges in the bakery business, especially during peak times, is to ensure fast and smooth service. With the TiPOS Gastro Pro POS system, several employees can work efficiently at one POS at the same time – without each employee needing their own POS. This saves time and investment costs.
Our POS system, supported by a customer display, a barcode reader and a cash drawer, is ideal for daily use in bakeries. It offers everything you need for a fast and reliable process.
In combination with the SILEXA tower central drinks such as soda, water, beer and wine are available at all times. The espresso machine can also be seamlessly connected via the SILEXA Coffee Box so that your guests can enjoy their coffee in no time at all.
The SILEXA Coffee Terminal offers your guests a convenient self-service option. This increases flexibility and relieves your staff at the same time. You benefit from a complete solution that ensures optimum service and efficiency.
