In 2014, we started working with Josh Goodman, CEO of PourMyBeer, to develop innovative self-pour systems that are revolutionizing beverage sales in the hospitality industry. Since then, we have continued to produce the heart of this system. Our technology enables customers to pour their own drinks, which not only increases efficiency but also maximizes sales in bars, restaurants and hotels worldwide. Today, PourMyBeer is a world-leading system for self-service technology with over 12,000 taps installed.
In the meantime, PourMyBeer’s self-tapping concept has developed far beyond taprooms. In addition to the pleasure of sampling different drinks in taprooms, self-service is playing an increasingly important role today – mainly due to rising staff costs and staff shortages. In hotels, guests can conveniently pour with their room card, and in stadiums or at events, visitors can avoid long queues by refilling their beer themselves. This flexible system ensures seamless, fast service while increasing efficiency for operators.
Whether at the pool bar, in the buffet area or at exclusive self-service stations: Our SILEXA technology ensures maximum efficiency, perfect beverage control and satisfied guests. Our systems are already successfully in use on seven MSC cruise ships – when will you join us?
You can’t present your product range more prominently than here at the Feldschlösschen brewery in Rheinfelden, Switzerland.
We offer flexible, user-friendly solutions for self-service areas in hotels, resorts, offices and more. Tailored precisely to your needs, the release is customized.
